Cheese pancakes with oat flakes without flour Cheesecakes with oatmeal (without wheat flour) are very tasty, with a crispy crust and a tender center. , Recipes 
Omelet roll with cheese To prepare an omelette roll, I suggest baking a pancake-thin omelette, sprinkle it with cheese, herbs, add slices of fresh or sun-dried tomatoes and roll it up. , Recipes 
Risotto with wild mushrooms Delicious and aromatic food for lovers of mushroom dishes. , Recipes 
Lenten risotto with asparagus and champignons Lenten asparagus risotto with champignons is good not only during Lent! This dish with a delicate and refined taste is worthy even of a festive table. , Recipes 
Profiteroles - classic recipe We prepare delicious and versatile buns from choux pastry - profiteroles. , Recipes 
Chocolate cauliflower mousse I don’t even like the word “diet” itself, but sometimes the realization that you are eating healthy and indecently low-calorie food pleasantly warms your soul. , Recipes 
Guiru Tsomyan Guiru tsomyan is a Uyghur-style fried lagman, which is also prepared by the Dungans. , Recipes 
Rice casserole like in kindergarten How I would like to be a little girl at least for a day and visit my favorite kindergarten “Olesya”. My mother worked as a manager at the time and I could walk around the garden at any time. , Recipes 
Pasta with pork in a slow cooker To save yourself the hassle of cooking, trust the slow cooker and create pasta with pork in it in 40 minutes, while going about your business! , Recipes 
Cottage cheese soufflé The recipe for a sweet curd soufflé will be useful to everyone who is partial to desserts made from dairy products. It turns out tasty and healthy. , Recipes 
Potatoes in cheese and spicy breading An incomparable recipe for potato wedges in fragrant crispy breading. The beauty of this recipe is that the potatoes can be prepared and breaded in advance, and before the guests arrive, just put them in the oven to cook. , Recipes 
Cake "Nanaimo" These cakes were first made on Vancouver Island, in the city of Nanaimo. It was in honor of this cozy Canadian city that the dessert of the same name was named. , Recipes