15:47, 09 Sep 2023, author: Ermakova M.

Soft banana ice cream

Name: Soft banana ice cream
Prep time: 5 min
Cook time: 2 h
Total time: 2 h
Yield: 5
Cuisine: European
Ingredients: Bananas - 2 pcs.; Cream - 150 g; Condensed milk - 100 g; Yogurt - 100 g; Rum or cognac - 1 tbsp.

It's summer, which means it's time to make homemade ice cream.

Photo source: https://ru.123rf.com/profile_gelpi

Nobody wants to spend a lot of time and effort on this, much less purchase an ice cream maker on purpose. I'll show you how easy it is to make ice cream at home. To prevent the formation of large crystals, I will add a spoonful of strong alcohol, and rum will add flavor. If you are cooking for children, do not add alcohol.

To make soft banana ice cream, we need bananas, cream, a little yogurt and condensed milk.

Soft banana ice cream

Кухня: European, десерт, калории: 127, время приготовления: 02:00

Ингредиенты

Bananas - 2 pcs.

Cream - 150 g

Condensed milk - 100 g

Yogurt - 100 g

Rum or cognac - 1 tbsp.

Рецепт

1. Peel and cut bananas. Place in a bowl.

2. Puree bananas with a blender.

3. Whip the cream in a separate container with condensed milk until soft peaks form. Do not whip the ice cream cream too much; it should flow.

4. Add banana puree, yogurt to the cream, pour in a spoonful of rum. Mix.

5. Place the mixture in a plastic, or better yet, metal container and place in the freezer for 30 minutes. Every 30 minutes, remove the ice cream from the freezer and stir with a fork, mixing the frozen layer on the sides with the soft mass in the middle. Stirring will also allow the ice cream to stay at the desired consistency rather than become a frozen rock. Repeat this procedure 3-4 times. Then place in the freezer and remove the ice cream before serving.

6. Use an ice cream scoop to form into balls and serve. You can serve soft banana ice cream with chocolate chips like I did. I also added a chocolate ball for decoration. You can serve ice cream with fruit or jam.