Pizza dough with milk

1. Add warm milk to the flour mixture and knead the dough.

2. When the dough is more or less homogeneous, pour olive oil into it.

3. Stir the butter into the dough. It will be too oily at first, but the dough will end up looking like the photo.

4. Cover the bowl with the dough with a towel and place in a warm place. After 40 minutes the dough will look like this:

5. Punch down the dough and you can bake pizza! This dough is enough for two standard pizzas. Enjoy your meal!