A very simple salad of zucchini and tomatoes will appeal to all lovers of zucchini and vegetable salads. I cook such a salad in the summer very often, from young zucchini and cherry tomatoes.
Let's prepare all the products for zucchini salad with tomatoes. I would advise not to replace cherry tomatoes with ordinary tomatoes, with small tomatoes the salad turns out to be sweeter than with large ones.
Zucchini and tomato salad
Кухня: European, cалат, калории: 98, время приготовления: 00:30
Ингредиенты
Zucchini - 100 g
Cherry tomatoes - 100 g
Parsley - 10 g
Olive oil - 2 tbsp
Garlic - 1 clove
Salt and pepper - to taste
Рецепт
1. Wash the zucchini and cut into slices.
2. Pour all the vegetable oil into the pan and fry the zucchini circles on both sides for 2-3 minutes. Let the zucchini cool and cut them into quarters.
3. Cherry tomatoes are also cut into quarters.
4. Put the tomatoes and zucchini in a bowl.
5. Finely chop the garlic with a knife. We also cut the parsley greens as small as possible.
6. Add garlic and parsley to the salad.
7. It remains to add salt and black pepper. Mix the salad and refrigerate for 20 minutes.
8. Put the finished salad of zucchini and tomatoes into a salad bowl and serve with fresh bread as an independent dish or side dish for the main course.