13:43, 01 Aug 2023, author: Ermakova M.

Bruschetta with bacon and cottage cheese

Name: Bruschetta with bacon and cottage cheese
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Cuisine: European
Ingredients: Baguette - 0.5 pcs.; Curd cheese - 150 g; Dried bacon - 80 g; Cranberry - 30 g; Vegetable oil - 20 ml

Delicious one-bite bacon bruschettas are the perfect appetizer that can be quickly built from household ingredients.

Photo source: 123rf.com/profile_karandaev

It is perfect for a glass of white or red wine, for beer and low-alcohol drinks, under a glass of white. You can add any ingredients that bring out the flavor of the meat. Do not forget about fresh herbs: dill, parsley or cilantro, arugula. If you like more juicy snacks, then you can add a little sauce on top.

Bruschetta with bacon and cottage cheese

Кухня: European, праздничный стол, калории: 303, время приготовления: 00:15

Ингредиенты

Baguette - 0.5 pcs.

Curd cheese - 150 g

Dried bacon - 80 g

Cranberry - 30 g

Vegetable oil - 20 ml

Рецепт

1. Cut the baguette into slices. Heat vegetable oil in a frying pan and place the baguette slices on it. Fry for a minute on each side until golden brown. Cool the cut - it will become crispy and brittle.

2. Coat it with curd cheese. If desired, you can first stir in chopped herbs and then coat the croutons.

3. Lay out the cured bacon or other type of this meat of your choice.

4. Rinse the cranberries and add to the meat along with the parsley sprigs. Cranberries will add sourness to the appetizer, which will emphasize the taste of meat. If desired, it can be replaced with capers, pickled or pickled cucumbers, etc.

5. Serve bruschetta with bacon and cream cheese at the table along with drinks. Don't forget to call all your family and friends.

6. Enjoy!