13:04, 31 Jul 2023, author: Ermakova M.

Salad with almonds and chicken

Name: Salad with almonds and chicken
Prep time: 10 min
Cook time: 1 h 10 min
Total time: 1 h 20 min
Yield: 4
Cuisine: European
Ingredients: Chicken - 200 g; Tomatoes - 3 pcs.; Tomato juice - 50 ml; Cheese - 15 g; Almonds - 20 g; Garlic - 1 clove; Salt - to taste

A spicy salad with almonds and chicken is good for both weekdays and a festive table ... if you are not going to kiss after it!

Photo source: 123rf.com/profile_ehaurylik

Salad with almonds and chicken according to this recipe requires a long pickling (at least an hour, but, in principle, the longer the better), but by itself it cooks very quickly. On weekdays, chicken can be marinated in the morning, and a salad can be made and eaten after work.

For my taste, smoked chicken is the best in this salad. Next - in descending order - grilled chicken breasts and just boiled or fried chicken, what's left. Chicken, almonds, garlic, tomatoes and tomato juice are the main ingredients. Everything else is variable. You can also take cucumbers, sweet peppers, fried eggplant and lettuce leaves, you can play around with different varieties and ways of cutting cheese. Almonds can be used any - even whole nuts, even crushed, even flour. But if you have at least a few petals, then it is better to set aside some of them to sprinkle them on the salad before serving. Firstly, it is beautiful, and secondly, they crunch deliciously.

Thanks to garlic, the taste of the salad with almonds and chicken is spicy and savory, it is good as an appetizer.

Salad with almonds and chicken

Кухня: European, cалат, калории: 111, время приготовления: 01:20

Ингредиенты

Chicken - 200 g

Tomatoes - 3 pcs.

Tomato juice - 50 ml

Cheese - 15 g

Almonds - 20 g

Garlic - 1 clove

Salt - to taste

Рецепт

1. We tear the chicken along the fibers. The breast can be cut into long pieces, if desired. We don't shrink too much.

2. Using a chopper or blender, puree 1 clove of garlic, almonds, tomato juice and a little salt into as homogeneous a gruel as possible.

3. Marinate chicken in almond sauce for at least 1 hour at room temperature. You can keep it in the fridge for many hours. The longer the better for this salad.

4. Immediately before serving the salad, cut the tomatoes.

5. Spread the tomatoes and chicken mixed.

6. Sprinkle with grated cheese and almond flakes, if used.

7. As you can see, with a minimum of effort, we got a very original and tasty salad with almonds and chicken.

Bon appetit!