, author: Ermakova M.

Salad with young garlic

Have you tried young garlic feathers in a salad? I propose to cook a delicious crispy salad with young garlic. A fragrant salad perfectly complements the lunch table or dinner. It harmonizes well with cereals, mashed potatoes.

Photo source: 123rf.com/profile_maxsheb

The salad is ready in minutes. You can fill the salad with vegetable oil or mayonnaise. Well, let's fill your body with vitamins and minerals.

Salad with young garlic
Кухня: European, cалат, калории: 116, время приготовления: 00:30

Ингредиенты

Chicken eggs - 3 pcs.

Cucumber - 100 g

Radishes - 140 g

Garlic feather - 90 g

Mayonnaise - to taste

Salt - to taste

Ground black pepper - to taste

Рецепт

1. Peel and wash the feathers of young garlic along with the white part. Cut finely.

2. Cut the washed radishes into half rings.

3. Boil chicken eggs. Cut into small pieces.

4. Rinse the cucumber, cut into half rings.

5. Combine all vegetables in a salad plate. Season with mayonnaise. Salt and pepper. Mix well.

6. Salad with young garlic is ready.

7. Bon appetit!