10:42, 23 Jul 2023, author: Ermakova M.

Boiled pork pork at home

Name: Boiled pork pork at home
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Yield: 4
Cuisine: European
Ingredients: Pork ham - 1 kg; Garlic - 5 cloves; Table mustard - 2 tbsp.; Salt - 1.5 tbsp.; Ground pepper - 1 tsp; Spices for pork - 2 tbsp.

Boiled pork ham is suitable for both everyday life and holidays. After cooking, the meat must be cooled for at least 4 hours.

Photo source: 123rf.com/profile_romablack

All the necessary products for cooking boiled pork pork at home are in front of you.

Boiled pork pork at home

Кухня: European, домашние заготовки, калории: 260, время приготовления: 06:10

Ингредиенты

Pork ham - 1 kg

Garlic - 5 cloves

Table mustard - 2 tbsp.

Salt - 1.5 tbsp.

Ground pepper - 1 tsp

Spices for pork - 2 tbsp.

Рецепт

1. Rinse the pork and dry it with a paper towel, make a few punctures with a knife, but not completely.

2. Peel the garlic, cut lengthwise and insert into each puncture.

3. Rub well on all sides with mustard, salt, pepper and pork spices.

4. Lightly massage the meat so that the spices are evenly distributed.

5. Put in a baking sleeve and tie the edges on top, or wrap in several layers of cling film. Place in refrigerator for at least 12 hours.

6. Place in the pan with the tie on top - it is important that water does not penetrate into the bag during cooking. Cover with water, bring to a boil over high heat, then reduce heat to low, cover and simmer the pork for about 2 hours.

7. Remove the finished boiled pork from the pan. Without removing from the sleeve, cool completely, put in the refrigerator for at least 4 hours. Then cut the boiled pork pork with a sharp knife and serve with mustard or horseradish.

Bon appetit!