10:18, 10 Aug 2024, author: Ermakova M.

Bruschetta with hummus

Name: Bruschetta with hummus
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Cuisine: European
Ingredients: Hummus - 100 g; Baguette - 6 slices (90 g); Cherry tomatoes - 120 g; Basil - 10 g; Olives - 6 pcs.; Black pepper - to taste; Olive oil - as needed

Such a simple and very tasty bruschetta that can be prepared for any occasion or without.

Photo source: https://ru.123rf.com/profile_marrakeshh

It is prepared quickly and easily. The taste of bruschetta depends very much on the taste of the chosen hummus, as well as on the taste of cherry tomatoes. Cherry tomatoes can be tasted before buying to ensure their bright, sweet taste.

Bruschetta with hummus

Кухня: European, завтрак, калории: 344, время приготовления: 00:30

Ингредиенты

Hummus - 100 g

Baguette - 6 slices (90 g)

Cherry tomatoes - 120 g

Basil - 10 g

Olives - 6 pcs.

Black pepper - to taste

Olive oil - as needed

Рецепт

1. To prepare bruschetta with hummus, collect all the necessary ingredients according to the list. I have hummus with pine nuts

2. Cut the baguette into slices and bake them in the oven or fry them in a dry frying pan. I baked in my mini oven for 3 minutes in convection mode at 180 degrees and did not use oil.

3. Meanwhile, cut the tomatoes into quarters. Chop the basil with scissors or a knife. Sprinkle with black pepper to taste and drizzle with olive oil. Stir.

4. Spread hummus generously on hot crispy baguette slices. And place the aromatic tomatoes with basil on top.

5. The finishing touch is to place olive quarters.

6. Bruschetta with hummus is ready! Add tea or coffee if desired and enjoy.

7. Enjoy!