10:40, 05 Jul 2024, author: Ermakova M.

Mish-mash - Bulgarian omelette

Name: Mish-mash - Bulgarian omelette
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2
Cuisine: European
Ingredients: Chicken eggs - 3-4 pcs.; Bell pepper - 1 pc.; Large tomato - 1 pc.; Feta cheese - 100 g; Onion - 1 pc.; Green onion - 2-3 pcs.; Parsley - a couple of sprigs; Vegetable oil - 1-2 tbsp.; Salt - to taste; Ground black pepper - to taste

Tasty breakfast.

Photo source: https://ru.123rf.com/profile_myviewpoint

Mish-mash is a Bulgarian omelette with feta cheese, tomatoes, sweet peppers, onions and herbs.

Mish-mash - Bulgarian omelette

Кухня: European, завтрак, калории: 259, время приготовления: 00:30

Ингредиенты

Chicken eggs - 3-4 pcs.

Bell pepper - 1 pc.

Large tomato - 1 pc.

Feta cheese - 100 g

Onion - 1 pc.

Green onion - 2-3 pcs.

Parsley - a couple of sprigs

Vegetable oil - 1-2 tbsp.

Salt - to taste

Ground black pepper - to taste

Рецепт

1. Wash and dry the vegetables.

2. Heat the frying pan, pour in the vegetable oil. Finely chop the onion, fry for a few minutes.

3. Then chop the bell pepper, add to the onion, fry for 3-4 minutes.

4. Next, chop the tomato, add to the vegetables and fry for another 3-4 minutes.

5. Chop the green onions and parsley and add to the frying pan with the vegetables, cook for 3 minutes.

6. Crumble the feta cheese, add to the frying pan and cook everything together for 2-3 minutes.

7. At this time, beat the eggs, pour into the frying pan, carefully mix the contents, add salt, pepper, cover with a lid and cook the omelette with cheese (feta cheese) and vegetables over low heat until the desired consistency. (I like my omelette fully cooked.)

8. Serve mish-mash - a Bulgarian omelette with tomatoes, peppers and feta cheese - right in the pan.