, author: Ermakova M.

Arugula Pesto Sauce

This flavorful sauce takes 5 minutes to prepare.

Photo source: https://ru.123rf.com/profile_liudmylachuhunova

Perfect for pasta. Arugula pesto sauce will turn boiled meat or fish into an extraordinary dish. It can also serve as an antipasto if served on bruschetta.

Arugula Pesto Sauce
Кухня: European, домашние заготовки, калории: 187, время приготовления: 00:10

Ингредиенты

Arugula - 200 g

Olive oil - 50-70 ml

Pine nuts - 2 tbsp.

Garlic - 2 cloves

Hot red pepper - to taste

Salt - to taste

Рецепт

1. Wash and dry the arugula. Place in a blender, add olive oil and grind until smooth.

2. Add nuts, garlic and hot red pepper. Salt. Grind everything.

3. Photo of the recipe: Arugula pesto sauce - step #2 Our arugula pesto sauce is ready. Enjoy!