15:10, 17 May 2024, author: Ermakova M.

Salad with tongue and ham

Name: Salad with tongue and ham
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Cuisine: European
Ingredients: Boiled tongue - 100 g; Ham - 100 g; Onions - 1 pc.; Boiled eggs - 2 pcs.; Champignons - 150 g; Hard cheese - 50 g; Vinegar 9% - 1 tbsp.; Water - 1 tbsp.; Sugar - a pinch; Salt, pepper - to taste; Mayonnaise - to taste; Sunflower oil - for frying

I suggest you try a very tasty salad with tongue and ham.

Photo source: https://ru.123rf.com/profile_nadianb

Thanks to this combination, the salad turns out to be very filling, and the pickled onions give the salad a spicy note. The male half will undoubtedly appreciate this salad. This salad can be added to any side dish and served for breakfast or dinner. You can prepare a salad for the holiday table.

Salad with tongue and ham

Кухня: European, cалат, калории: 182, время приготовления: 00:40

Ингредиенты

Boiled tongue - 100 g

Ham - 100 g

Onions - 1 pc.

Boiled eggs - 2 pcs.

Champignons - 150 g

Hard cheese - 50 g

Vinegar 9% - 1 tbsp.

Water - 1 tbsp.

Sugar - a pinch

Salt, pepper - to taste

Mayonnaise - to taste

Sunflower oil - for frying

Рецепт

1. Cut the onion into half rings, place in a bowl, add a pinch of sugar and salt, and also pour in vinegar and water. Let the onions marinate while we work on the other ingredients.

2. Cut the tongue and ham into strips and place them in a bowl.

3. Peel the eggs, cut them into strips and add to the meat.

4. Grate hard cheese on a medium grater and grate some cheese on a fine grater to serve.

5. Cut the champignons into slices and brown them a little in sunflower oil. Then cool.

6. Add cooled mushrooms and pickled onions to the rest of the ingredients, add salt and pepper.

7. Add mayonnaise to the salad and mix well.

8. Place the salad with tongue and ham in a heap in a salad bowl, sprinkle with finely grated cheese. Serve immediately. Bon appetit!